Room Pancosanti
double room with independent entrance, large and bright.
The ceiling is vaulted and frescoed, overlooking the staircase of San Giovanni – Baptistery of the Cathedral of Siena.
Private bathroom with shower, equipped with complete bathroom set, hairdryer and complimentary toiletries.
Flat screen TV, wi-fi, heating, mini-fridge, kettle.
“Pan dei morti (also called Pan dei santi) is a sweet packaged in different areas of Italy but originating in Tuscany where it is produced in a totally artisanal way in the autumn period, precisely during the feast of All Saints. It is found mainly in bakers. and varies from a poorer almost homely typology … find out more “
Il Pan co' santi
Pan dei morti (also called Pan dei santi) is a sweet packaged in different areas of Italy but originally from Tuscany where it is produced in a totally artisanal way in the autumn period, precisely during the feast of All Saints. It is found mainly in bakers and varies from a poorer almost homely type, still widespread in the Sienese towns, to the softer and richer city version. In all cases it is a very ancient dessert with an intriguing flavor because it combines the sweet taste enhanced by “raisins” with the spiciness of black pepper.